Ratchaburi: 'Samut Sita', an ancient and rare fruit, has captured attention in the Khok Mo Subdistrict of Mueang District, Ratchaburi, where only two trees remain. This unique fruit offers numerous medicinal properties, and the current year has seen an abundant yield from these trees.
According to Thai News Agency, the 'Samut Sita' tree, over 100 years old, is located in the garden of Mrs. Phongjit Uthong, an 80-year-old resident of Village 3 in Khok Mo Subdistrict. The tree's trunk is so large that it takes more than two people to embrace it fully. Mrs. Uthong noted that the second tree, planted around 60 years ago, is smaller. Both trees have produced an exceptional number of fruits this year, a rare occurrence since the fruit is seldom found and infrequently cultivated in the area.
The 'Samut Sita' fruit transitions in color as it ripens, starting from green to orange, and finally turning dark red when fully ripe. Its edible skin encases sweet, slightly fragrant flesh reminiscent of the common samut but with a milder sweetness. Each fruit contains 2-3 seeds.
The tree's bark, when boiled with water, serves as a remedy for diarrhea and dysentery and is also used to eliminate worms. Additionally, it can be used in baths to treat skin diseases and itchy rashes. The seeds offer medicinal benefits for fever and leprosy, and they also act as a worm-expelling agent. The tree's wood is known for its durability and aesthetic appeal, often carved into amulets believed to enhance charm and kindness.